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    Frigidaire® 30" Stainless Steel Freestanding Induction Range


    Model #:

    FCFI3083AS


    Model #: FCFI3083AS
    1299889
    Frigidaire
    $1,699.00
    MAIL IN REBATE

    At a Glance

    Product Dimensions 36.38"h x 30"w x 28.5"d

    The Frigidaire 30" Induction Front Control Freestanding with Convection Bake allows you to achieve consistent baking results, faster. Plus no cooktop is easier to clean than induction, since induction heats the pan and not the cooktop around it, spills wipe up more easily. Also, you can get dinner on the table faster with the induction cooktop, which boils water 50% faster than gas and electric.Read More

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    $1,699.00

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    Get to know this product.

    Product Overview

    Product Overview
    Wipe Away Cleaning Time with the Induction Cooktop

    Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.

    Achieve Better Baking Results with Convection Bake

    Get faster, more even baking results with our fan convection baking system.

    Get Amazingly Fast Results with Induction

    Induction boils water 50% faster than gas or electric cooktops.

    Maximize Cooktop Space with the Convenient Bridge Elements

    Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.

    One-Touch Self Clean

    A convenient 3 hour self clean cycle cleans your oven so you don't have to.

    Safer Cooktop Surface

    Induction heats your pan and the food in it, so the area around the pan stays cooler to the touch.

    Extra Large Oven Capacity

    Cook more at once with our extra large, 5.3 cu.ft. capacity oven.

    Induction's Even Heat Delivers Consistent Results

    Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.

    Extra Wide Store-More™ Storage Drawer

    Our redesigned Store-More™ Storage drawer is now even wider - allowing you to store any unused oven racks or baking trays.

    Clean Up is Easier with Hidden Bake

    Lower heating elements are beneath the oven floor, making for a smooth surface that is easy to clean.

    Induction is Compatible with Most Cookware

    Most stainless steel and cast iron cookware is compatible with induction elements. An easy rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction-friendly.

    Peace of Mind with the Frigidaire® Fit Promise

    We promise that your new 30" Frigidaire front control range will fit your existing range cutout of the same width and configuration, or we will reimburse you up to one hundred dollars for professionally modifying the countertop.

    Useful Documents
    Specifications

    General Specs

    Product Weight (lbs.)162
    ColorStainless Steel
    Handle ColorStainless Steel
    Air FryNo
    Cooktop FeaturesBridge Element, Control Lockout, Hot Surface Indicator Light, Pan Presence Sensor
    Door Panel TypeGlass
    Depth w/Door Open 90 Degrees (in.)47.31
    Appliance Fit Width (in.)30
    Manufacturer Warranty1 Year Parts & Labor
    Total Capacity (cu. ft.)5.3
    Color Finish NameStainless Steel
    Drawer TypeStorage
    Number Of Rack Positions6
    ENERGY STAR CertifiedYes
    ADA CompliantYes
    Induction CookingYes
    Range TypeFreestanding
    Smart CompatibleNo
    Number of Elements/Burners4
    Convection CookingYes
    Hot Surface IndicatorYes
    Cut Out Depth25
    Cut Out Width30
    Cut Out Height36
    Voltage240
    Amp40
    Fuel TypeElectric
    Number of Oven(s)Single
    Depth (in.)28.5
    Height (in.)36.38
    Width (in.)30
    Oven FeaturesBroiler in Oven, Delay Bake/Start, Hidden Bake Element, Keep Warm, Locking Door, Self-Cleaning, Temperature Control, Time Bake
    Oven Cleaning MethodSelf Cleaning

    Frigidaire® 30" Stainless Steel Freestanding Induction Range

    Model #FCFI3083AS
    (1,461)
    The Frigidaire 30" Induction Front Control Freestanding with Convection Bake allows you to achieve consistent baking results, faster. Plus no cooktop is easier to clean than induction, since induction heats the pan and not the cooktop around it, spills wipe up more easily. Also, you can get dinner on the table faster with the induction cooktop, which boils water 50% faster than gas and electric.
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